INGREDIENTS

3 c beet juice

3 T lemon juice

1 pkg. grape Kool-aid

1 pkg. Certo crystals

4 c sugar

DIRECTIONS

1. Boil beet juice.

2. Add lemon juice, Certo, and Kool-aid

3. Bring to a hard boil.

4. Add sugar and keep at rolling boil for 8 min.

5. Skim & seal.